*Dixie Meatloaf Breakfast & Two Eggs

Homemade meatloaf made with Certified Angus Beef™ ground chuck steak, then hand-breaded with our Tennessee breading, topped with two slices of bacon, then covered with creamy country  sausage gravy. Served with two eggs, and chunky breakfast potatoes or instead of the potatoes, three buttermilk pancakes.